Chef Benjamin Buwee is a culinary virtuoso whose vibrant energy and magnetic charisma lights up every kitchen he steps into. With over 27 years of experience in New England’s most celebrated kitchens and extensive training in cuisines from across the globe, Chef Buwee brings an unparalleled depth of love and expertise to each and every dish he creates.

A proud native of Liberia Africa and a graduate of Johnson & Wales University with a degree in Culinary Arts, Chef Buwee masterfully weaves the rich flavors of his cultural heritage into contemporary cuisine. His innovative approach and artistic flair result in dishes that are bold, fresh, and unforgettable,

Beyond the kitchen, Chef Buwee is a mentor and family man whose passion for food and community drives everything he does. Whether preparing an elegant dining experience or mentoring the next generation of chefs, Chef Buwee’s dedication to excellence and his global perspective make him a true culinary icon.